CALL TODAY TO PLACE YOUR ORDER! (586) 697-3300


CARRY OUT:

Half Pan is 5 Pounds (20-4 Ounce Portions) - Full Pan is 12 Pounds (48-4 Ounce Portions)

Texas Brisket or BBQ Corned Beef - $80 Half / $190 Full

BBQ Burnt Ends - $8- Half / $190 Full

Slow Smoked BBQ Pork - $65 Half / $155 Full

Baby Back Ribs 50 pcs - $90 / 100 pcs - $180

Beer Can Chicken 50 pcs - $75 / 100 pcs - $150

Pretzel Crusted Salmon 50 pcs - $150

Half Pans Feed 20 People - Full Pans Feed 45 People

Brewhouse Garden Salad - $25 Half / $50 Full

Classic Caesar Salad - $30 Half / $60 Full

Memphis Cobb - $40 Half / $80 Full

Pit Smoked Beans - $35 Half / $70 Full

Vinegar Slaw - $25 Half / $50 Full

Baked Mac & Cheese - $35 Half / $70 Full

Mashed Potatoes - $35 Half / $70 Full

Seasonal Vegetables - $30 Half / $60 Full


DINE IN: All packages include pop, coffee, & tea. All packages served with dinner salad (family style), pretzel crusted mac & cheese, and veggie.

Package 1:

Choice of Pulled Pork, Beer Can Chicken, BBQ Pastrami

$15 Per Person


package 2:

Choice of Ribs, Beef Brisket, Pretzel Salmon

$17 Per Person


pig out on the patio: 

 

Party special:

 

 

APPETIZER PLATTER:

Spit-Roast Whole Pig- Assorted Cuts, Pretzel Crusted Mac & Cheese, Pit Smoked Beans, Vinegar Slaw, Fresh Corn on the Cob, Tomato Cucumber Salad, and Fresh Baked Pretzels. - Excludes Friday/Saturday 3pm-Close

$25 Per Person/50 Person Minimum

 

Full Pan of Pulled Pork, 50 Pieces of BBQ Chicken, Full Pan of Mac and Cheese, Full Pan of Vinegar Slaw, Full Pan of Garden Salad with Ranch Dressing, Half Pan of Pit-Smoked Beans, 50 Pieces of Fresh Corn on the Cob.

$12 Per Person/50 Person Minimum

 

Burnt Ends, Pretzels, Cheese Curds, Fried Pickles, and Wings.

$45 Feed 10 People - (Available for dine in or carry out)